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Praise for Ed's previous novel, Lost in Translation: "Edward Willett has arrived, and SF is the richer for it." - Robert J. Sawyer, Hugo Award-winning author of Hominids "A believable, absorbing, thought-provoking and highly enjoyable read." - Kathy Tyers, Author of the Firebird trilogy, Star Wars: The Truce at Bakura, and Star Wars: Balance Point "An interstellar adventure story worthy of Golden Age masters like Isaac Asimov and Robert A. Heinlein. " - Dave Duncan, author of the Seventh Sword series, the King's Blades series and Children of Chaos |
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Every January, we residents of Saskatchewan ask
ourselves the same question: why are we here, instead of in the tropics? There’s a scientific version of that same question:
how have humans, who evolved in the tropics, managed to survive in the
even-icier-than-Saskatchewan climes of the far north? The January 9 edition of the scientific journal
Science provided part of the answer, in the form of a report of a study
conducted by Douglas Wallace, a population geneticist at the University of
California at Irvine. Wallace and his colleagues conducted a global survey
of the genetics of mitochondria, tiny structures found in all mammalian
cells. The mitochondria create a compound called adenosine triphosphate
(ATP) which is what the body uses to power just about everything it does,
from thinking to walking. In the process, mitochondria also produce heat.
Traditionally, science has viewed that heat as simply a by-product.
Wallace and his team discovered, however, that indigenous peoples who live
close to the poles have characteristic mutations in their mitochondrial
DNA that cause their mitochondria to produce much more heat than those of
us from more temperate climes, thus enabling them to better survive the
polar regions’ extreme cold. Even for those of us who don’t have this mutation,
the heat produced by mitochondria is vital, Wallace points out; that’s the
heat that enables warm-blooded animals to keep their body temperature
constant no matter what the outside temperature is, which is important
because all of the body’s biochemistry is optimized for that constant
temperature. Since both ATP and heat are vital mitochondrial
products, the body has to strike some kind of balance between them. The
more of the calories it takes in as food that it uses to produce heat, the
fewer it has available to turn into ATP to power the body’s workings. The mutations found in indigenous people from the
polar regions have swung their bodies toward the heat-production side of
this balance. This adaptation has happened amazingly quickly; scientists
believe it was only 65,000 years ago that our ancestors left Africa and
moved toward colder regions. Natural selection drove the mutation: some of
the people who migrated would naturally have had mitochondria that
produced more heat than other people, and those people were more likely to
survive and produce offspring. But the adaptation might not have been possible in
such a relatively short time if not for the fact that mitochondrial DNA
can mutate 10 to 100 times faster than the better-known--and much more
stable--DNA in the cell nuclei. With the mutation, Wallace found, polar people make,
on average, 20 percent more heat than tropical people. But that
shortchanges them on the ATP side of the equation, leaving less energy
available for action and making them more prone to certain rare
energy-deficiency diseases. On the other hand, people in warmer climates may get
more energy from their mitochnodria, but a byproduct of that is higher
levels of reactive oxygen molecules, a.k.a. free radicals, which play a
role in aging and neurodegenerative diseases like Parkinson’s and
Alzheimer’s. Having less ATP may actually contribute to a longer,
healthier life. Those of us lacking in mitochondrial heat have to
make do with the body’s three main built-in mechanisms for staying warm.
The first, piloerection, is pretty useless: it’s your body's attempt to
fluff your fur. Since few of us have fur to fluff, we end up looking like
a plucked waterfowl--which is why piloerection is better known as "goose
bumps." More effectively, the body closes off blood vessels
close to the surface, routing warm blood to the vital inner core, and
finally, there’s shivering, involuntary muscle contractions that boost
your body's heat production fivefold. (Eventually, however, your muscles
burn up all the available fuel or get too cold to contract, the shivering
stops, and your body temperature plummets.) Early humans encountering cold for the first time
avoided such unpleasantries by wearing animal furs, which traps air in its
thick weave of hairs. Heat from the body, a toasty 37 degrees Celsius,
warms this trapped air, creating an insulating layer between skin and
cold. This is still how we keep warm in the cold: even the
most high-tech ski jacket still keeps you warm by trapping your own heat
against your skin. And you’ll note that even polar people still wear
coats. Extra-hot mitochondria, it seems, can only go so far. These weekly columns on science appear
in the Regina
(Saskatchewan) Leader Post and Red Deer (Alberta) Advocate. They are
available for one-time publication or regular syndication to any
interested newspapers, magazines or on-line publications.
E-mail me for details. Posted January 20, 2004
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